Product Description

If you love freshly rolled oats for breakfast, you'll be delighted with the KoMo FlicFloc, a fun and easy way to make tasty cereal packed with wholesome goodness. The FlicFloc has an innovative design featuring tapered rollers that rotate on ball bearings. Set-up couldn't be easier: Simply secure the FlicFloc to the table with the built-in clamps, fill the hopper with grain, and turn the crank. It’s so effortless, it literally becomes child’s play! Your kids will love making fresh, natural grain flakes. And unlike commercial cereals, freshly rolled oats made with the FlicFloc retain all the vitamins and minerals present in the grain.

It's recommended that you use hulled or peeled oats for flaking, as the germ in full grain oats is prone to damage. This decreases its nutritional value and causes the oats to become bitter. Fresh rolled oats should be consumed immediately, since the oats' higher oil content may cause them to become bitter over time.

The FlicFloc can also flake wheat, barley or rye, though these should be soaked in water for about 4 hours after flaking to ease the digestion of natural minerals in the grain. Oat flakes are easier to digest and do not need soaking. The KoMo Flicfloc flakes oats, wheat, rye, millet, buckwheat, spelt, barley, sesame, rye, poppy seeds and flax seeds. It can also crush spices like fennel, caraway and even whole peppercorns.